Situated in Old Montréal between the Old Port and Griffintown, Pubjelly is a contemporary wine bar, oyster spot and market kitchen offering tasty food and great vibes.
Pubjelly is the newest venture from the team behind Old Montreal’s upscale Jellyfish Crudo+Charbon. A more casual alternative, Pubjelly is located just around the block. This chic gastropub specializes in shareable plates, offering fresh seafood, Roman-style pizza and other elevated snacking foods as well as an extensive selection of wines and cocktails. Between its delicious food and inviting vibe, Pubjelly is the place to be for pre-drinks and chill gatherings.

Pubjelly’s menu focuses on dishes meant to be shared and enjoyed in good company. Oysters are a menu highlight, including fresh, raw oysters as well as innovative options like oysters carbonara. Other share plates include tempura cauliflower, burrata and beef tartare. The restaurant also offers Roman al taglio pizzas, baked to perfection in a wood-fired oven. Pizzas come in a variety of creative iterations, including a pulled pork pizza, topped with piri-piri BBQ sauce, fior di latte cheese, pickled onions and fried jalapenos. An extensive wine and cocktail list pairs perfectly with the delicious bites. Enjoy the great food on Pubjelly’s beautiful terrace, an ideal spot to take in the ambience of Old Montréal during the summer months.

Hours:
Tuesday & Wednesday: 5PM – 10PM
Thursday – Saturday: 5PM – 10:30PM
Take Amtrak to Montréal’s Central Station. Pubjelly is approximately a 5 minute drive from the station. It can also be reached by foot within 15 minutes or by public transportation within 10 minutes.