Located in Old Montréal, Monarque is a popular spot for refined French cuisine, featuring two distinct spaces—an elegant dining room as well as a lively brasserie.
Led by acclaimed father-and-son chefs Richard and Jérémie Bastien, Monarque delivers an unparalleled dining experience. Since opening in 2018, this sophisticated spot has gained a reputation as one of Montréal’s most highly regarded restaurants. Offering French classics with a contemporary twist, the dishes at Monarque showcase fresh, seasonal and local flavors. With an emphasis on quality ingredients and impeccably crafted dishes, Monarque will exceed your expectations.
The menus at Monarque draw on traditional French influences while welcoming modern innovation. The more casual brasserie offers elevated bistro favorites, while the formal dining room features a four course, à la carte dinner menu and a set lunch menu. At the brasserie guests can enjoy a delicious foie gras parfait or fish and seafood bouillabaisse. In the dining room, guests are invited to savor refined preparations of dishes including ribeye steak, lamb and monkfish. The dessert offerings, such as the passion fruit pavlova, add a delectable finishing touch to an exquisite meal. Whether you’re enjoying a leisurely lunch at the bar or a lavish dinner in the dining room, Monarque provides guests with an exceptional taste of contemporary French gastronomy in Montréal.
Advance reservations are highly recommended. Call ahead when making a reservation for a party of 6 or more
Hours:
Monday – Wednesday: 11:30AM – 10PM
Thursday & Friday: 11:30AM – 10:30PM
Saturday: 5PM – 10:30PM
Sunday: 5PM – 10PM
Take Amtrak to Montréal Central Station. Monarque is conveniently located within a 3 minute drive or a 7 minute walk from the station.
